Stir in bacon just before serving. It taseted better than resturant potato soup for sure. Traditional Irish Potato Soup is as simple to make as it is delicious and nutritious. Host your own St Patrickâs day party ⦠This was good but needed a bit more flavor. I came up with it after enjoying baked potato soup at one of our favorite restaurants. This is a perfectly simple receipe. A huge plus: My kids liked it so ⦠This all worked out really well. Traditional Irish Potato Soup Grits and Pinecones chicken stock, onion, half-and-half, ground black pepper, large potatoes and 6 more Irish Potato Soup AllRecipes This recipe combines the same flavors, but the potatoes are used to make a thick and creamy Irish soup ⦠Add water to cover all but 1 inch of the potatoes. Nutrient information is not available for all ingredients. Love potato soup and I am not even Irish. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Next time I would sub some of the evaporated milk for some chicken broth. Slowly cook until onions have softened. We used to have this small coffee shop next to the lab that would serve up a soup of the day. Add in the broth, dried parsley, and ⦠Info. One day it was this Irish potato and leeks soup. At the last, I sauteed half of a huge head of cabbage with the onion, celery and a little garlic in the bacon grease and threw that in once it cooked down a bit. Cover and blend ⦠Add onions. No gift befits the food-obsessed people in your life like a cookbook. Nice basic potato soup. Melt butter in a large saucepan over low heat; stir in onion and leek. Will try to get more flavor the next time i make this yet it was so good the way it is! This Soup is a complete meal in itself. We have made it more than once already and will make it again for sure. Please leave a comment below and/or give this recipe a rating. Traditional Irish Potato Soup, the Best and Easiest. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. âColeen Morrissey, Sweet Valley, Pennsylvania 18 Incredible Dishes for St. Patrick’s Day. All in all a good starter mix and one that you could play around with to suite your taste. Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is translucent and tender. I added a cup of shredded cabbage(cooked with the onion and celery) and a clove of garlic-minced. Melt the butter in a Dutch oven or large pot over medium heat. My Irish Great Grandmother fixed this regularly. Melt the butter in a Dutch oven or large pot over medium heat. When the mixture is smooth and creamy add the milk. I just used the idea of the bacon. Best Ever Potato Soup. Youâve probably heard the story of the Irish Potato ⦠This traditional recipe uses just a few ingredients like potatoes, leeks, and milk, yet the result is rich, creamy and completely satisfying. Boxty Boxty. This recipe for Irish Colcannon Soup is perfect for either St. Patrickâs Day or a meatless Lenten Soup. It was an instant favorite! Roasting red-skinned potatoes with plenty of garlic yields a ⦠Simmer for 20-25 minutes or until the potatoes are completely done. Cook and stir onion and celery in the remaining bacon grease over medium heat until the onion is ⦠There was something about that Irish recipe that everyone at my work loved. Step 2 Stir the broth, water, black pepper and potatoes in the saucepan and heat to a boil. My daughter wanted it for her birthday. This Traditional Irish Leek and Potato Soup is based upon the classic recipe that uses a russet potato and leek stewed in a rich cream broth. Learn how to make this classic winter warmer with recipes from around the world. Heat the oil in a large pot over medium heat. 52 ratings 4.5 out of 5 star rating. Percent Daily Values are based on a 2,000 calorie diet. Bring to a boil over medium-high heat, then reduce to medium-low, and simmer until potatoes are tender, about 15 minutes, stirring often. ⦠I reduced the bacon to half a pound and the evaporated milk to one 13 ounce can. You saved Irish Potato Soup to your. If your chicken stock is reduced sodium you may need a little more salt; if you use regular chicken stock, you might not need any salt. Add the hot chicken stock, mix well, then cover and allow to ⦠Cover and cook 20 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I added bacon, and we think that makes it even better. And, you should be able to mash them against the side of the pan easily. Very good! Add the celery and onions and sauté for about 5-6 minutes until they are tender. Amount is based on available nutrient data. Colcannon is a traditional Irish dish of mashed potatoes mixed with cabbage. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Taste and add additional salt and pepper if needed. It is a thick soup made of potatoes and leeks simmered with vegetable or chicken stock, and combined with heavy cream to create a comforting meal. This was a hit at our St. Patrick's Day pot luck today. On Instagram? Bring to a boil and reduce the heat to low. Thanks firewife42 for the recipe! Irish Potato Soup is a filling soup inspired from Irish Cuisine. Instant Pot Irish Potato Soup is a Delicious recipe, that is Easy & Quick. Season with salt and pepper. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Congrats! Cover, turn down the heat ⦠Irish Potato Soup. this link is to an external site that may or may not meet accessibility guidelines. Heat the butter in a 4-quart saucepan over medium heat. Melt butter in a large heavy pan. Add the potatoes to the pan and mix in well. I like the Rue Based potato soups better. First, youâll need a large stockpot to hold all the ingredients. Melt butter in a large saucepan over low heat; stir in onion and leek. Potato and leek soup is a traditional Irish, wintertime, comfort food. It really is the best potato soup recipe, ever. I garnished it with fresh rosemary. Add the carrots, celery and onions and cook until the ⦠Irish coddled pork with cider. ⦠Sprinkle on some salt and pepper. Add sour cream (or Mexican Crema) to potatoes, pepper and 2 Tbs of butter, mashing gently to ⦠It's perfect for St Patrick's Day or any time you want some pure comfort food. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 358 calories; protein 16.8g; carbohydrates 39.4g; fat 15.1g; cholesterol 47.9mg; sodium 552.9mg. Add the celery and onions and cook until tender, stirring occasionally. My kids know they will have it every Halloween, then all winter long. Nice simple potato soup with a couple of personal touches. Information is not currently available for this nutrient. You'll be surprised at the taste of this rich and cheesy easy potato soup. I did add more potatos when I made it closer to 3 lbs. For complete Recipe, please scroll down towards the bottom of the post. Cover and cook 20 minutes. The recipe ⦠Also I used chicken broth instead of water. Irish Potato Soup. Optional, before serving garnish with fresh chopped parsley. Your email address will not be published. Take a picture and tag. Stir in the evaporated milk, and continue cooking until warmed through. Add the celery and onions and sauté ⦠I first tried an Irish potato soup at work. I used 12 oz. Add comma separated list of ingredients to include in recipe. Made this the way I usually make potatoe soup with regular milk and velveeta cheese. Allrecipes is part of the Meredith Food Group. of chicken broth instead of both cans of evapotated milk. I also substituted homemade chicken broth for the water and peeled my potatoes instead of scrubbing (easier and I prefer them that way). Not the best potato soup I have had but not bad either. Prepare a roux: Melt the butter in a small saucepan and whisk in the flour. I agree with some of the other reviews that a whole pound of bacon is too much. Potato and Spring Onion Soup Though it may seem French inspired, this soup is based on two of the most basic vegetables of the traditional Irish ⦠Let the flour and butter mixture (roux) bubble for 2 minutes on medium-low heat, stirring constantly. Traditional Pastie. We use hamburger usually. Divide in half - half goes into the slow cooker and half gets stored in the fridge until later. Drain excess grease, then stir in potatoes. Good but nothing that I'd choose to make again. Serve immediately. If you want to change things up a bit, try adding a handful of shredded cheddar cheese and a few Cheez-it's before serving. Your daily values may be higher or lower depending on your calorie needs. Last Updated on 18/03/2020 by Adina. They should break apart easily when you pierce them with a fork. Add the stock to the pan and bring up to a simmer. Drain the bacon slices on a paper towel-lined plate, crumble, and set aside. You want it big enough to allow for the increase in volume when boiling. I think the bacon can easlily be cut down to 1/2 pound and also use low-fat evaporated milk to cut the calories. Add comma separated list of ingredients to exclude from recipe. A filling Irish potato soup, making soup can hardly get any easier or cheaper. Melt the butter in a large soup pot and saute the onion, leeks, and potato for about 5 minutes, stirring often. It still turned out amazing!! Legal Disclaimer. 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