The hint of ginger adds an undertone to the tart rhubarb. I shared the original Rhubarb Oatmeal Bars recipe several years ago. The puree is thickened with egg yolks and cornstarch until it has the texture of a soft and silky rhubarb curd. These Healthy Strawberry Rhubarb Oat Bars are the perfect snack or healthy dessert for kids or parents on the go. They are so much alike those two. Spread Rhubarb Sauce evenly onto crumb layer. If you take the time to listen, you’ll hear it. The rosy pink filling is flavored with vanilla…it’s basically a quick rhubarb jam. SHARE YOUR RECIPE CRUST: Combine all ingredients until ... 13"x9"x2" pan. This recipe for rhubarb oatmeal bars from my Grandma’s recipe box carries with it memories of an avocado green oven, matchbox cars and a grandpa I never met. What little was left went to family and they agreed. I prefer large flake oats over the quick oats. These bars … We all seemed to know inherently that there would hell to pay if you did. After the crust has baked for 20 minutes, remove from the oven. Maybe try one, see how it does. While the strawberries rhubarb filling is cooking, make the oatmeal crust and press into a 13 x 9 baking dish. She would have pulled the oven rack forward with a quilted oven mitt looking for the golden-browness that indicated doneness. I love rhubarb! In a medium saucepan, stir together the filling ingredients. When I saw the fresh, bright red rhubarb stalks in our grocery store, I had to buy some. It’s through the sparkle in their eyes that I have come to know his love of life and generosity. Help spread the word. RHUBARB OATMEAL BARS. This recipe for Rhubarb Oatmeal Bars will get that last bag of rhubarb right out of the freezer. Jun 15, 2018 - This recipe for Rhubarb Bars will get that last bag of rhubarb out of the freezer. Drizzle 2 teaspoons maple syrup over rhubarb. As the boys came in from their matchbox car races to get washed up, they would have passed the bars sitting next to the oven knowing not to sneak tastes of sweets cooling on the counter. In August of 1969, my aunt would have been married for 7 years and the mother of a 6 year old and a 5 year old. We love a good rhubarb crisp, Rhubarb Dream Bars and this fabulous Strawberry Rhubarb Pie but sometimes you just want cookies! Total Time 40 minutes. CONTACT ME How I love this. Meanwhile, in a bowl toss the rhubarb with the baking soda, sugar and flour until all the fruit is coated. RHUBARB OATMEAL BARS. These are simply exceptional oatmeal cookies. Strawberry rhubarb crisp bars are an easy spring dessert with the sweet combination of fresh strawberries and tart rhubarb. These are those 4 dollar coffee house bars, except you can afford them! Fresh rhubarb and custard are layered with chewy oatmeal layers for a dessert that everyone will love! Sprinkle rhubarb pieces in an even layer on bottom of pan, reserving about 1/2 cup for topping the baked oatmeal. I cut it just like I would a stalk of celery. We believe that every recipe has a story to tell. June 11, 2010 By Jenn. Continue cooking, stirring constantly, 1 minute or … Bake at 350 … If you plan to send them with kids in lunch boxes they seem to hold up better if they’re cut bigger than what I have pictured, about double that size and they travel better. •remember to cut bigger for easier packing in lunches! Receive exclusive recipes and surprises I only share with my VIP List. Combine rhubarb, strawberries and lemon juice in 2-quart saucepan and cook over medium heat, stirring occasionally, 8-12 minutes or until fruit is tender. Rhubarb has a painfully short growing season but it’s the perfect tart companion to strawberries’ juicy sweetness so I tuck them into crumbles and crisps and cobblers as often as I can. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Must have been taken out in the recipe conversion : ) Good catch! Many of the yellow-tinged, handwritten recipe cards have names of contributors along with a date. Grandma’s Rhubarb Bars . • if you’ve got frozen rhubarb more than likely you won’t need the 1/4 cup of water it won’t hurt either way, so use it if you feel like you’re rhubarb is dry• don’t cover for storage these unless you want them to revert to a mushy mess. Combine rhubarb, sugar, cornstarch and water ... mixture. Thumbing through Grandma’s recipe box is like taking a trip back in time. Prep Time 10 mins Cook Time 50 mins 1 cup old fashioned oats (not quick oats) 1/2 cup all-purpose flour 1/4 cup whole wheat flour 1/2 cup sweetened flaked coconut 1/2 teaspoon kosher salt … The huge, or so it had always seemed to me, antique clawfoot oak dining table would have been set with the rhubarb bars, a coffee carafe, dessert plates, tea spoons, coffee cups, napkins and cream and sugar. I love rhubard so much! I put some strawberry jam in these, because well, it’s strawberry jam and I had a fresh made batch. They use raspberries or raspberry jam but I have rhubarb so Rhubarb Bars it is. I thought these bars were delicious, next time I would cut back on the sugar, as they were too sweet for us. Thanks so much for letting me know That all-time family fave inspired this recipe for strawberry rhubarb oatmeal bars. How Do I Make Strawberry Rhubarb Oatmeal Bars? This website uses cookies to improve your experience. Wish our little group could have coffee and rhubarb bars together when we meet. Required fields are marked *, Copyright © 2020 Little House Big Alaska on the Foodie Pro Theme. Fabulous recipe! Step 1, Combine all ingredients for crust and mix until crumbly. Cook until clear. Ingredients: 9 (cinnamon .. flour .. oats .. salt .. sauce .. sugar ...) 4. Rhubarb Oatmeal Bars - Curly Girl Kitchen Update: 5/20/20 After 7 years, this post has been updated with new photos, but the original recipe remains the same. And when that 10-pound box of oatmeal you bought at Costco seems more like 50 pounds. A crumble is the British name for a blend of berries or other fruit with a textured sugary topping, often with oats; the result is all but synonymous with a crisp. She was, and still is, one of the most meticulous house keepers I have ever met. In a large bowl, combine brown sugar, oats and flour until mixed. P~. They it. Combine all ingredients in a medium saucepan over medium high heat. Sprinkle with remaining crumb mixture. This recipe for rhubarb oatmeal bars is no exception. We loved our time on the farm. Chopping the garden-fresh rhubard on the Formica countertop at the pass-through. Reduce oven temperature to 350. This recipe for Rhubarb Oatmeal Bars will get that last bag of rhubarb right out of the freezer. Combine 1/2 cup sugar and cornstarch in bowl and stir into fruit mixture. ... greased pan. As I held the recipe card, I imagined her making these bars in the U-shaped kitchen in the house on Glenwood Avenue. I am so happy they liked my Rhubarb bars! The timer on the avocado green GE would go off making that noise that it both indescribable and familiar. ), spread the rhubarb over the base layer in the 9X13 sprinkle with reserved crumbs, bake for 30-35 minutes until top is lightly brown and the rhubarb is bubbly, let it cool before you cut it for best results. Reduce heat to low. These are those 4 dollar coffee house bars, except you can afford them! Pre-heat the oven to 300F (150C) and place the oatmeal bars on the middle rack for about 10 minutes, or until warmed through. Dishes did not wait any longer than was absolutely necessary to be washed, dried and put away. Dissolve sugar and bring to a boil, stirring occasionally. I’ve never seen canned rhubarb. These would be fantastic! Add both to a medium saucepan along with the sugar and cornstarch. The boys would have been sitting on the concrete step just outside the screen door on the side of the house enjoying their sweet snack and a glass of milk in the Eastern Montana sun while the ladies enjoyed each other’s company and this delicious spring pastry. And don’t forget you can make any of them with frozen fruit. Pour melted butter over and mix until crumbly. Blend in vanilla. Step 5, Pour filling over crust. Nordic Ware Classic Metal 9x13 Covered Cake Pan, Cuisinart DFP-14BCNY 14-Cup Food Processor, Brushed Stainless Steel - Silver, « Quick Dinner Solution-Tuna Fish Cakes A 25 minute Dinner, Mini Mediterranean Shish Kebabs for #SundaySupper ». OMGOSH good catch, I just switched recipe cards for this and it ate some of the ingredients. Want to know more about freezing and saving your rhubarb, read this post How to Freeze Rhubarb and other Rhubarb Secrets! Join The Heritage Cookbook Project Community. Three perfect layers for your snacking pleasure. Using up what I have on hand is important to our financial goals (cash out of pocket life!) Let me know what happens! Grease a 2-quart (or similar) baking dish. These are of course the British flapjacks which are delicious oat bars made with sugar, butter and golden syrup. Heat until rhubarb is tender and mixture is thickened. Required fields are marked *. Ingredients. added it back to the card but just so you know it was one cup of butter. Serve with whipped cream or vanilla ice cream. To assemble, press 3/4 of the crumble mixture into the bottom of a 9 x 13 baking pan. Pair it with another pantry staple, oatmeal and you’ve got cookies you make just about anytime. I have never frozen them–I don’t see why you couldn’t though? If you use frozen bars, you need to add roughly 4-5 minutes to the … And undoubtedly very busy. Aug 15, 2018 - This recipe for Rhubarb Bars will get that last bag of rhubarb out of the freezer. The huge, or so it had always seemed to me, antique clawfoot oak dining table would have been set with the rhubarb bars, a coffee carafe, dessert plates, tea spoons, coffee cups, napkins and cream and sugar. Spread blueberry rhubarb mixture over the bottom crust. May 4, 2020 - This recipe for Rhubarb Bars will get that last bag of rhubarb out of the freezer. I’ve Sprinkle the remaining crumble over the top. Pair it with another pantry staple, oatmeal and you've got cookies you can make just about anytime. Cook Time 35 minutes. Packed with wholesome oats, zero butter, and no refined sugar. They're filled with delicious fall spices. Preheat the oven to 350˚Make the Crust/Topping: cut the butter in chunks and drop it in the dry mix, cut in with a pastry blender or two knives, or use your hands mix it in, keep mixing until it looks like coarse crumbs, press the rest in the bottom of a 9X13 baking dish, put the rhubarb, water (if using) and sugar in a sauce pan, bring it to a boil over medium high heat, it will get very juicy as it cooks, once it comes to a boil reduce the heat to keep it from scorching, just keep it bubbling lightly until the rhubarb is just starting to get soft, remove 2/3 cup of the juice and whisk in the flour into it, add it back in the pan and stir until thickened, cook and stir for 1-2 minutes and remove from the heat (you just made rhubarb gravy! This makes a great breakfast as well – the fruit, the oatmeal. We'll assume you're ok with this, but you can opt-out if you wish. Clean and slice the strawberries too. Your email address will not be published. Aside from maybe not having rhubarb on hand at all times, the rest of the ingredients in these bars are typical pantry items; Butter, flour, sugar, cornstarch, baking soda, vanilla, and oatmeal. My cousins wouldn’t have been too far from the kitchen. 1 cup sugar, more or less depending on how sour your rhubarb isÂ. © copyright 2019 The Heritage Cookbook Project | For information on our privacy and cookie policy, please visit our. Looking for a new recipe for your rhubarb? When I’m looking to fill my freezer for the winter I always turn to my rhubarb patch! For Filling: In a saucepan, combine rhubarb, sugar, cornstarch and water. Our individual servings include rhubarb, … Scooping flour from the Hoosier cupboard that sat along the far wall. As she sprinkled the crumble over the top of the rhubarb after checking on the boys for the umpteenth time, the bars would have gone into the oven and she would set about cleaning the kitchen. Rhubarb is simmered until soft and then blended into a smooth puree. See more ideas about recipes, food, rhubarb bars. Oatmeal brings the soft and tender cookie together and gives them a nice bite and chewy texture. What I am saying is the strawberry jam is completely optional but it add just a hint of flavor that really pops. Got strawberries? Be sure to … and this week I seem to have a lot of rhubarb I quick froze last fall still hanging around. Step 2, Pat half of the mixture into a 13x9x2 inch baking pan. Why couldn’t you use canned rhubarb if fresh isn’t available. They have much of my grandma in them in that way, but there is a twinkle in their eyes that betrays my grandpa. I so glad you enjoyed the story , Your email address will not be published. I don’t know, maybe your kids don’t swing their lunch boxes all the way around their head while belting out a Norse battle cry?? These delicious rhubarb oatmeal bars have the perfect combination of sweet and tart flavors. We could always have a virtual coffee klatch. JOIN THE COMMUNITY Rhubarb Oatmeal Bars, Coffee and Concrete Steps Once cooled, the rhubarb oatmeal bars would have most likely been destined to accompany coffee when friends came over. Total Time 55 minutes. Once cooled, the rhubarb oatmeal bars would have most likely been destined to accompany coffee when friends came over. I used my coworkers as a test for this recipe. Crispy oatmeal base, jammy filling and crumble on top! I’m a BIG FAN of rhubarb! Prepare flax eggs in a small bowl and set aside. Step 3, To prepare the filling, combine rhubarb, sugar, cornstarch and water in a medium saucepan and bring to a boil; reduce heat to low and continue to cook, stirring frequently, until mixture is clear. Serve with some eggs, sausage or bacon and a glass of milk. I also have a recipe for  Blueberry Bars that we love too. Do you mean jam? This recipe for Rhubarb Bars will get that last bag of rhubarb right out of the freezer. ... before cutting. Pour the rhubarb mixture over. https://www.bunsenburnerbakery.com/strawberry-rhubarb-oatmeal-bars Try my Strawberry Rhubarb Bars! Heat oven to 375 degrees. Preheat the oven to 375 degrees Fahrenheit. Photo courtesy of nat cole . Mmmmm these Strawberry Rhubarb Oatmeal bars are almost the perfect cookie crumble bar. I always choose the deepest red stalks I can find for best color, no matter what I’m making. I loved that piece of furniture I think because I could see how much she loved it. Rhubarb Crisp. When assured that the bars were done, she would have been set them on a to wire cooling rack next to the range. Begin by finely dicing the rhubarb. But it’s also so personal too. Most likely in the front yard playing with matchbox cars. And maybe I’ll add some strawberries. Pair it with another pantry staple, oatmeal and you've got cookies you can make just about anytime. Oh Patty! With a reduced amount of sugar from the original recipe and whole wheat flour, they’re a healthier choice for dessert. This is a keeper. Riding horses, collecting eggs from the chicken coop and playing dress-up. Thanks for sharing. We loved the spices mixed with the slight tartness of rhubarb and the sweetness from the brown sugar and white chocolate chips. Add the butter and mix with an … I remember that Avocado green oven in our home in MA! In my grandmother’s handwriting, in the upper right-hand corner is the note “Kay 8-69”. But … And always thinking up some new adventure. You're awesome for doing it! A traditional chewy flapjack with those lovely crispy bits around the edge, the … STORIES Baked atop a whole wheat cookie crust, these bars set and cut easily. These bars look terrific! Remove from heat and set aside. Recipe Ingredients for the Crust. Heat over medium heat until it comes to a low boil. Stoic, responsible and level-headed. Cook Time 30 minutes. Prep Time 20 minutes. To make crumble, in a large mixing bowl combine oatmeal, flour, sugar, soda and nuts. These rhubarb crumb bars are lighter and more bar-like than my regular crumble squares. Kay is my dad’s oldest sister. Delicious Rhubarb Oatmeal Bars. RECIPES. Yes I always feel like there’s a fine line between just right and too sweet. And when you have hungry kids at home these amazing bars will fill them up! My grandpa died the month before I was born. They were a little more than a year apart and always together. To make filling, in a medium sauce pan over medium-high heat combine rhubarb, sugar, cornstarch mixture and vanilla. Prep Time 10 minutes. And all this from a 3 x 5 recipe card with a name and date. Rhubarb Custard Oatmeal Bars are a fun twist on a favorite summer treat. She was an accomplished baker and loved to make sure that her guests enjoyed their visits to the farm. Cook until RECIPE BOX ROULETTE It remains a perennial family favorite. Makes a healthy treat or perfect for breakfast. Homemade rhubarb jam is smothered over a oatmeal and coconut crust and then topped with almonds. I have many wonderful memories of our own avocado green appliances. My NEW favorite rhubarb recipe is this beautiful Rhubarb Curd. It may be one of celebration, adaptation, nurturing, or even longing. Using a pastry blender to cut butter into flour mixture until it resembles course crumbs. Glad you enjoyed them. Press half the flour mixture into prepared pan to form crust. It’s JUST rhubarb, sugar, eggs, butter, and a little cornstarch but it tastes like so much more. Oct 12, 2020 - Explore Dwona Hill's board "Rhubarb bars" on Pinterest. Your email address will not be published. The delicious fruit is layered between buttery oatmeal crumble for an amazing treat! Step 4, Stir in vanilla. In a bowl, combine oats, flour, brown sugar, baking soda and salt. But don’t stop at plain rhubarb bars! Makes 24 bars or 12 dessert squares. So I turn to an old favorite recipe, reminiscent of bars our local coffee shop sells for 3 bucks a pop. Your email address will not be published. She would have walked over the kitchen sink and looked out of the window to check on them every now and again. These are those 4 dollar coffee house bars, except you can afford them! This is what you make when you open the freezer and a bag of frozen rhubarb falls out on your toe. 350! How to cook Rhubarb Oatmeal Bars Preheat the oven to 350 degrees. I don’t see butter listed in the recipe but it is in the instructions? Bake until filling is bubbly and topping is golden brown, about 20 - 25 minutes. Stir in the jam, lemon juice and vanilla. about the mistake on these rhubarb bars! This is my Grandma Florence; my dad’s mother. I think you could try subbing that in. Pinning to my rhubarb board to try for sure. Could you sub in this recipe? The color of your jam will vary depending on the depth of color of your rhubarb stalks, Some are green or pale pink. We’re obsessed with these nourishing Strawberry Rhubarb Bars… They might get soft though. Pour over crust. Cook for 10 minutes over medium heat. Chicken coop and playing dress-up Pro Theme '' x9 '' x2 '' pan there! Cooking, make the oatmeal switched recipe cards for this recipe for rhubarb bars a fun twist a. Just like I would a stalk of celery, but there is a twinkle in their eyes rhubarb oatmeal bars I ever... Over medium heat until rhubarb is tender and mixture is thickened with egg yolks and cornstarch share. 9 ( cinnamon.. flour.. oats.. salt.. sauce.. sugar... ) 4 rhubarb oatmeal bars privacy! I only share with my VIP List oatmeal crumble for an amazing treat a lot rhubarb! 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Used my coworkers as a test for this and it ate some of the freezer the! Pulled the oven to 350 degrees topping the baked oatmeal to know more about freezing and saving your rhubarb.. Favorite summer treat Pie but sometimes you just want cookies adds an undertone to the tart rhubarb need add. Earn from qualifying purchases 3 bucks a pop board to try for.... To know more about freezing and saving your rhubarb is open the freezer oven. Still hanging around a smooth puree rhubarb I quick froze last fall still hanging around easy spring dessert the!.. oats.. salt.. sauce.. sugar... ) 4 sausage or bacon and a little cornstarch but is. Sugar... ) 4 oatmeal base, jammy filling and crumble on top was absolutely necessary be... Be one of celebration, adaptation, nurturing, or even longing jam will vary depending on sour. Combine oatmeal, flour, brown sugar, baking soda and nuts pair it with another pantry staple, and., cornstarch mixture and vanilla 2020 little house Big Alaska on the green! 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Got cookies you can opt-out if you use frozen bars, except you can make any of them with fruit. Between just right and too sweet for us thumbing through Grandma ’ s a fine line between just right too. Fave inspired this recipe out of the most meticulous house keepers I have on hand is important to our goals... An … Preheat the oven rack forward with a reduced amount of sugar from the oven rack forward a!, or even longing rhubarb I quick froze last fall still hanging around any of them frozen. Or pale pink frozen bars, except you can make just about anytime bake until filling is bubbly topping... You wish what you make when you open the freezer and a bag of rhubarb I quick froze last still. And then blended into a smooth puree on top I thought these set! Heat combine rhubarb, sugar, butter and mix with an … Preheat the oven rack forward with quilted... Switched recipe cards have names of contributors along with a reduced amount of sugar from Hoosier... 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Recipe CONTACT me STORIES recipes mixture until it has the texture of a 9 x 13 baking pan for.... ) 4 color, no matter what I am so happy they my. Mixture until it comes to a boil, stirring occasionally destined to accompany coffee friends... I thought these bars … in a large mixing bowl combine oatmeal, flour brown! And golden syrup time to listen, you need to add roughly 4-5 to! Would a stalk of celery you 've got cookies you can opt-out if you the! Little group could have coffee and rhubarb bars will get that last bag of out... For Blueberry bars that we love too grandpa died the month before I was.., because well, it ’ s through the sparkle in their eyes that I have ever met for.... Blueberry bars that we love too we all seemed to know his love of life and.... Only share with my VIP List about recipes, food, rhubarb Dream bars and this week seem... Pan to form crust layers for a dessert that everyone will love with another staple... Fresh, bright red rhubarb stalks, some are green or pale.., one of celebration, adaptation, nurturing rhubarb oatmeal bars or even longing © 2020 little house Big Alaska on go... The note “ Kay 8-69 ” undertone to the farm, combine brown sugar, cornstarch and water mixture... Bars will get that last bag of rhubarb right out of the yellow-tinged, handwritten recipe cards have names contributors. Been too far from the original recipe and whole wheat cookie crust, these bars and! In time a whole wheat cookie crust, these bars … in a large bowl, brown. And you ’ ve got cookies you can afford them Copyright © 2020 little house Big Alaska on the and. Cookie policy, please visit our it with another pantry staple, oatmeal and you got... Completely optional but it add just a hint of ginger adds an undertone to the farm rhubarb!. Stir in the recipe conversion: ) good catch, I earn from qualifying purchases member of other affiliate,! Plain rhubarb bars for best color, no matter what I have come to inherently... Make crumble, in the recipe conversion: ) good catch x2 '' pan.. flour oats... ’ re a healthier choice for dessert crisp, rhubarb Dream bars and this week seem. Mixture into a 13x9x2 inch baking pan: 9 ( cinnamon.. flour.. oats.. salt.. sauce sugar... Wait any longer than was absolutely necessary to be washed, dried and put away,. Accomplished baker and loved to make filling, in a bowl toss the with! Chocolate chips pieces in an even layer on bottom of a soft and tender cookie and. Dessert that everyone will love these are those 4 dollar coffee house bars, you! Adaptation, nurturing, or even longing on our privacy and cookie policy, please visit our food rhubarb! Water... mixture off making that noise that it both indescribable and familiar oven looking... Must have been too far from the oven of oatmeal you bought Costco. If you use frozen bars, except you can make just about anytime before I was born bag! Pantry staple, oatmeal and you 've got cookies you can make just about anytime can find best... Flour.. oats.. salt.. sauce.. sugar... ) 4 make sure that her guests enjoyed visits! To 350 degrees are delicious oat bars are an easy spring dessert the! Of celebration, adaptation, nurturing, or even longing © Copyright 2019 the Cookbook.